Faculty & Staff

B.Sc. (Mumbai University),
PG Diiploma in Dietitics & Hospital Food Service (National Council for Hotel Management & Catering Technology, New Delhi)

- Working as a Nutritionist since December 2011.

- Meal planning and overrall supervision of Dining halls, catering to Students, Staff & Guests based on the dietary needs and budget

- Nutrition Counselling and Nutrition Awareness among Students and Staff

- Designing Course content related to the subject of "Health and Nutrition"

- Guiding students for thesis work in relation to Nutrition

- Contributing on nutritional aspects in TISS projects